Gastronomic Cassoulet with goose confit
Castaing Foie Gras
CASTAING FOIE-GRAS uses the best foie gras duck, the MULARD duck with a so-called heavy strain and slow growth, raised in the traditional way in the open air with a 100% naturaldiet in small farms on a human scale.
Our breeders scrupulously respect the specifications of the "Label Rouge – LANDES" free-range duck.
In each preparation, we pass on the know-how of our elders, enriched by the evolution of technology and tastes.
+ 500
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2 grocery store
Competitive prices
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Quality
Quality
Made in
France
France
40
Producers
Producers
Gourmet Cassoulet with Goose Confit
Castaing Foie Gras
Our cooks put all their know-how into the development of these recipes to share with you the best of the South-West as "homemade".Composition
Beans ingots, sauce (cooked with water, carrots, onions, duck fat, tomato juice, starch, leeks, tomato paste, flavouring (gluten), salt, poultry white stock (salt, flavourings, potato starch, chicken fat, aromatic plants, potato maltodextrin, glucose syrup, spices, dehydrated chicken, antioxidants: rosemary extract), garlic, celery, spices, aromatic plants), Toulouse sausages 16% (pork meat and fat, salt, spices, garlic, sugar), goose confit (11.9%).
Allergens
Cereals containing gluten and products made from these cereals, celery and celery products.
GMO
None
Jar Designation
Storage
conditions Storage in a cool, dry place.
Nutritional values
| Energy/100g kJ | 663 kJ |
| Energy/100g kcal | 158 kcal |
| Fats | 8.7 g |
| of which saturated fatty acids | 2.9 g |
| Carbohydrates | 11 g |
| of which sugars | < 0.5 g |
| Protein | 8.9 g |
| Salt | 0.34 g |
Additional parameters
| Category: | Ready Meals |
|---|---|
| Weight: | 1.3 kg |
| EAN: | 3332270001348 |
| Weight (net): | 0,82 kg |
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