Carbonade de Boeuf
La Cigogne
The brand is synonymous with high quality, premium ingredients and the unmistakable flavour of the French countryside.
- An authentic Alsatian recipe passed down from generation to generation
- High-quality ingredients
- A variety of flavours
references
Quality
France
Producers
Carbonade de Boeuf
La Cigogne
Flemish-style beef stew. Chunks of beef cooked in a beer-based sauce.
Ingredients
Beef 43%, water, beer (water, barley and wheat malt, hop extract) 15%, carrot, sunflower oil, thickeners (E1414, E1422), onion, salt, tomato, Dijon mustard (water, mustard seeds, spirit vinegar, salt), natural flavourings, yeast extract, maltodextrin, poultry fat, spices, herbs, colour: caramel E150a.
Allergens
gluten, mustard
Cooking instructions
In a saucepan: Heat over a low heat to 150°C for 10 to 15 minutes, stirring regularly.
Store at room temperature. Once opened, keep in the fridge and use within 2 days.
Net weight
750 g
2 portions
Average nutritional values per 100 g
Energy: 531 kJ, 127 kcal
Fat: 8 g (of which saturated fatty acids: 2,6 g)
Carbohydrates: 4,8 g (of which sugars: 1,1 g)
Protein: 9 g
Salt: 0,93 g
Additional parameters
| Category: | Ready Meals |
|---|---|
| Weight: | 0.9 kg |
| EAN: | 3527480750449 |
| Weight (net): | 0,75 kg |
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