Order before 11:00 AM and take advantage of faster delivery options

Lamb terrine with thyme & juniper berries

Not rated
Brand: Roger Vidal
ROGER VIDAL
Roger Vidal is a family business based in southern Aveyron.
Respectful of old-fashioned manufacturing and putting all its know-how in the preparation of its pâtés and terrines,
Roger Vidal has been making gourmet products for over forty years!
Availability In stock (>5 pcs)
Code: EP0374
166 Kč
Lamb terrine with thyme & juniper berries
Not rated
Brand: Roger Vidal
+ 500 references
+ 500
references
2 prodejny
2 grocery store
Competitive prices
Competitive prices
Top Quality
Top
Quality
Made in France
Made in
France
40 Producentů
40
Producers
Lamb terrine with thyme & juniper berries
ROGER VIDAL
Net weight
180 g

Ingredients
Lamb meat 59%, poultry liver, eggs, onions, salt, carob flour E410, thyme 0.3%, juniper berries 0.2%, pepper.

Preservation
At room temperature, after opening, 2 days in the refrigerator.

GMO
None

Allergens
Eggs

Nutritional values
Average nutritional values (100g) 152 Kcal (636 kj)
energy 10g
fat 3,8g
saturated fatty acids 1,1g
sugars <0,5g
protein 16g
Salt 1,5g

Additional parameters

Category: Terrines
Weight: 0.36 kg
EAN: 3265490000320
Weight (net): 0,18 kg

Discussion

Be the first who will post an article to this item!

Do not fill out this field:

Security check

Alternative products

435 435 tapenade noire 1
135 Kč

La Bonne Mer It was in 1920 that the Ferrigno "family saga" began. Fisherman in the Mediterranean for three generations, fishing is for us more than a profession, it is a...

Code: EP0295
498 498 terrine forestiere 1
Terrine with mushrooms 8%
In stock (>5 pcs)
138 Kč

ROGER VIDAL Roger Vidal is a family business based in southern Aveyron. Respectful of old-fashioned manufacturing and putting all its know-how in the preparation of its pâtés...

Code: EP0367
492 492 terrine doie au jus de truffe
173 Kč

ROGER VIDAL Roger Vidal is a family business based in southern Aveyron. Respectful of old-fashioned manufacturing and putting all its know-how in the preparation of its pâtés...

Code: EP0365
294 294 600590 terrine de lievre a la sarriette et aux noisettes 180g
205 Kč

Castaing Foie Gras CASTAING FOIE-GRAS uses the best duck for foie gras, duck MULARD, characterized by a large body frame, and massive livers. Ducks are bred in the traditional...

Code: EP0115
273 273 1medaillon landais au foie doie
310 Kč

Castaing Foie Gras CASTAING FOIE-GRAS uses the best foie gras duck, the MULARD duck with a so-called heavy strain and slow growth, raised in the traditional way in the open air...

Code: EP0105
300 300 terrine de sanglier a la sauge
175 Kč

Castaing Foie Gras CASTAING FOIE-GRAS uses the best duck for foie gras, duck MULARD, characterized by a large body frame, and massive livers. Ducks are bred in the traditional...

Code: EP0118
483 483 terrine de lapin aux herbes de provence
163 Kč

ROGER VIDAL Roger Vidal is a family business based in southern Aveyron. Respectful of old-fashioned manufacturing and putting all its know-how in the preparation of its pâtés...

Code: EP0362
438 438 tapenade verte 1
Green Tapenade BIO
In stock (1 pcs)
135 Kč

La Bonne Mer It was in 1920 that the Ferrigno "family saga" began. Fisherman in the Mediterranean for three generations, fishing is for us more than a profession, it is a...

Code: EP0296
Používáme ověření věku Adulto